Director of Operations
Director of Operations
Jacob is always at the top of his game. I can count on him to be prompt, accurate, thoughtful, and resourceful. It is a true pleasure having Greiner Consulting Group as a client, especially because of the work I do with Jacob.Vendor
The impediment to action advances action. What stands in the way becomes the way.Marcus Aurelius
As the Operations Director, I wear many hats; combining the role of Controller, IT Specialist, HR Advisor, Client & Vendor Relationship Manager, and all around problem-solver. With our offices spread across the country, and our clients positioned around the world, I work to ensure that everything runs smoothly so that our clients receive the services they need, when they need it.
After I graduated from college, Jennifer and Adele kindly offered their time to help guide me on my career search. Their guidance gave me the confidence I needed to secure a successful job and the experience to later work effectively together.
I enjoy interacting with all different types of people, view problems opportunistically, and strive to be a great listener.
I began my career in the real estate industry and was most recently working at a top 20 advertising agency in New York.
I’m motivated by complex and challenging problems and enjoy providing advice and assistance to help others unpack complicated issues. My volunteer work as a financial mentor, coupled with my training as a coach with Co-Active, one of the country’s oldest coaching organizations, have been two great sources of motivation and fulfillment. I’m also inspired by film, traveling, the energy of New York, my family, and by passionate people who make it their life’s work to be experts in their field and teach others.
I grew up in Manhattan and went to Horace Mann for high school. I then attended Emerson College in Boston, and interned with The Rendon Group, The office of a Massachusetts state rep., and RBS Citizens Financial Group in their public affairs division. This summer, I look forward to starting the Executive MBA program at NYU Stern School of Business.
Staying active is very important to me, whether its running, biking, swimming, or resistance training…if it gets the blood pumping, count me in. Cooking has also become a hobby of mine. Several years ago, I did a kitchen internship with Chef David Waltuck, of Chanterelle and Élan, which taught me about efficiency and esprit de corps. I’ve found that cooking together is one of the greatest ways to share authentically and celebrate life.